Join Epicurean Circle host Daniel Balsam for a night of appealing conversation and extraordinary food. 

Social Hour stars at 6:30. Dinner is served at 7:30.

The cost is $50.00 for members and their guests per person and $60.00 for non-members and their guests per person.

COASTAL CRAVING MENU Includes All of the Following:
a) TATAKI DE ATÚN Pan-Seared Ají Tuna, Salmorejo Sauce, Black Garlic Aioli, Organic Tomato Tartare, Picual Olive Oil
b) PULPO Grilled Spanish Octopus, Fingerling Potatoes, Mojo Rojo Canario, Pimentón De La Vera Powder
c) GAMBAS AL AJILLO Garlic Oil Confit Shrimp, Fresno Pepper, Chives
d) VIEIRAS CON JAMÓN IBÉRICO Seared Ibérico-Wrapped Scallops, Spinach Cream, Caramelized Onions
e) COCA CATALANA Rosemary Crust, Smoked Escalivada, House Pickled White Anchovies, Rosted Garlic Aioli, Pine Nuts
f) ARROZ NEGRO Bomba Rice, Squid Ink, Monkfish, Baby Scallops, Head-on Prawns, Saffron, Parsley Aioli

Register: Click Here